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UPV Theses and Dissertations

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Degree: search.filters.degree.Bachelor of Arts in Economics and ManagementSDG: search.filters.sdg.SDG 14 - Life below water

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    Economic profitability of shrimp (Acets spp.) processing in Barangay Atabayan, Tigbauan, Iloilo
    Belleza, Rey M.; Saloria, Jet R. (Division of Social Sciences, College of Arts and Sciences, University of the Philippines Visayas, 2002-04)
    In general, this study aims to determine the economic profitability of shrimp processing in Barangay Atabayan. Specifically, the study describes the sociodemographic profile of the processors and the costs incurred in processing. It also identifies the problems encountered by the processors, and describes the production and pre-sale practices of the business. This study uses the census method in data gathering. All the eleven processors served as respondents. An interview translated into Kinaray-a was used to gather information from processors. The respondents were classified according to the method of processing they used: (1) fermentation, that produces guinamos and (2) drying, that produces kalkag. Seven of the processors were male and 4 were female; their average age was 54.45 years. They have been into shrimp processing at an average of 25.91 years. They do not rely on shrimp processing alone. Some of them engaged in farming, fishmeal selling, fishing and part-time driving. The processors had positive operating profit per-kg-of-produce per production day. In general, the processors had a positive financial profit per-kg-of-produce but the processor engaged in drying only incurred a negative financial profit. Fermentation had a positive pure economic profit per-kg-of-produce while drying had a negative pure economic profit. For drying to be profitable, costs of variable inputs must be considered. Results showed that it is more profitable to venture in both drying and fermentation because of a higher pure economic profit compared with venturing in fermentation or drying only. Weather, uncertainty of payments of some wholesalers, entry of illegal fisher folk from neighboring towns and the outlawing of sungkit, a gear used in catching the shrimps, were the problems faced by the shrimp processors.
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    Marketing of milkfish fry in Pandan, Antique
    Bayaras, Dinah A. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 1995-03)
    This study describes and analyses the marketing, channels, functions/practices, costs, margins, and shares received by each marketing channel, net price of milk-fish fry received by fry catchers, and the problems encountered in the marketing of milkfish fry in Pandan, Antique. Using a separate interview schedule for each kind of respondent, 40 fry catchers are asked about their latest catch on a per-day basis, and the ten middlemen were interviewed about their last transaction/s. Results showed that from the fry catchers, the 4,218 milkfish fry are sold to three types of middlemen: the commissionman, wholesaler and facilitative organization. Fifty-nine percent of the milkfish fry go to the facilitative organisation, twenty-three percent to the commissionman, and eighteen percent to the wholesaler. From the three types of middlemen, only 86 7, of what they’ve purchased were sold of the 3,610 milkfish fry sold, 55% of it go to the wholesaler/retailer. Others go outside of the municipality. All of the wholesaler/retailer purchases go outside of the municipality. The pre-sale practices performed by the fry catchers include gathering, counting, sorting, storing, and transporting, while the middlemen perform counting, sorting, storing, packaging, and transporting. In performing the five pre-sale practices by the fry catchers, the cost of P16.95 is incurred. These are all noncash costs. The cost of P4.0012 for the depreciation cost of marketing investment items and the mortality cost of P12.95 - This includes the allowance for mortality given to the buyer as well as the actual deaths of milkfish fry - are the composition of the marketing costs. The net. The price of milkfish fry is P0.24/piece. But 23% of the opportunity cost of labor was forgone. The pre-sale practices performed by each type of middleman involved in the marketing of milkfish fry accumulated a distinct cost for each type. For the commissionman, he has a total of P87,3367 marketing cost. The wholesaler incurred — 117.996, the facilitative organization has P570.4867, and the wholesaler/retailer has Pl,365.7987. The middleman who has the highest net return in terms of percentage of average revenue is the commissionman (70.62%), followed by the wholesaler (69.76%), then the facilitative organization (57.89%), and the smallest is received by the wholesaler/retailer (37.54). followed by the facilitative middleman (P0.21), and then the In terms of gross margin received by each type of middleman, the highest shareholder is the wholesaler /retailer (P0.28), then the wholesaler (PC, 23), and the commissionman (P0.06). The problems of poor transportation facilities, insufficient capital, communications in pricing, excessive mortality rates, and the absence of a buyer are the bottlenecks in the marketing system. These problems produce a bad outcome for the middlemen by increasing their losses.
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    Socio-economic analysis of municipal fishing in selected barangays of Banate, Iloilo
    Bayani, Marie Joy G. (Division of Social Sciences, College of Arts and Sciences, University of the Philippines Visayas, 1999-03)
    The main objectives of the study were to determine the social and economic characteristics of municipal fishermen, costs structure, profitability level, and problems encountered by municipal fishermen in Banate Iloilo. The study made used of cost and return analysis to determine the economic condition of the respondents. This study covered the municipal fishermen of selected barangays of Banate, Iloilo. The study was dependent on the data given by the respondents and not all data maybe reliable. The assumption that changes in effort and adjustment in fishing stocks were taken into consideration. The findings of the study showed that 93.75 % of the fisherman respondents were dependent on fishing for their livelihood. All the fishermen except the hook and line operators could not be considered as absolute poor as their income compared to the poverty threshold. The cost and return analysis of the study showed that fish corral operators incurred the lowest opportunity cost, which amounted to PHP 31.47, while crab pots registered the highest opportunity cost of PHP 48.39. Set gillnet incurred the highest variable cost of PHP 80.62 per trip. Crab pot incurred the highest fixed cost, which amounted to PHP 56 0 per trip. In profit, crab pot incurred the highest gross profit with PHP 380.58, and hook and line registered the lowest gross profit of PHP 1.30 per trip. As expected, the crab pot incurred the highest net profit of PHP 276. 19 per trip. Moreover, in all profitability indices, crab pot, push net, and set the gillnet posted positive receipts. Fish corral and hook and line incurred negative profitability indices. The variations in the results can be attributed to the difference in gears used by the respondents, average trip per week, average hour per trip, percentage of motorized and non-motorized boats, and the average volume of catch per trip. The most common problem faced by the respondents was the presence of illegal fishing in their area. In line with the goals to increase the productivity and welfare of the small-scale fishermen in Banate, the government should give support and assistance in order to upgrade the living conditions of the municipal fishermen.
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    Costs and returns analysis of municipal hook and line fisheries in selected coastal barangays of Hamtic, Antique
    Baldevia, Joan R. (Division of Social Sciences, College of Arts and Sciences, University of the Philippines Visayas, 1998-03)
    This paper aims to determine the social and economic conditions of municipal hook and line fishermen; the cost structure of the hook and line fishing method; the profitability level of the municipal hook and line fishermen; the sharing system employed in the municipal hook and line fishery; and to identify the problems of the municipal hook and line fishermen. The study utilized the cost and return analysis. The limitation of this kind of analysis is the assumption that changes in effort and adjustment in fish stocks are taking place simultaneously. The percentage and average analysis failed to take full consideration of the time element of the study since it was based at a "one-shot" interview. The locale of the study are the selected coastal barangays of Hamtic, Antique namely Brgy. Caridad, Mapatag and Asluman. Any conclusions in this study is only applicable to the area concerned by this fishing gear and does not apply to other fishing grounds. Findings of the study showed that the average income of the municipal household was PhP 4168 which was below the average monthly income in Region VI which was PhP 5339.8. They can not be considered absolutely poor however because their average monthly income was still higher to the regional poverty threshold which was PhP 8197/year. Food was the biggest cost outlay of the municipal household which accounted for 68% of the total household expenses. In terms of cost structure, variable cost accounted for 84% of the total cost per trip. This showed that in every fishing trip, the fishermen needs to have enough money to cover its operating expenses. The small percentage of the total fixed cost relative to the total cost shows the level of mobility of the fishing unit to move to another gear type or even to another market of the fishing industry. Labor cost accounted for 48% to total cost per trip which showed how labor intensive is the hook and line fishing method. The opportunity cost, on the other hand, accounted for 13% of the total cost per trip. Almost all indices of profitability posted a negative values. This negative economic profit indicate a definite evidence of economic overfishing. It also indicate that the fishermen should seriously rethink their position in the fishing industry. The differences in findings of the study among the three sample barangays can be attributed to three important variables. First, is the average hour/trip and the average trip/per week. Since this is a per trip analysis, this had an implication on all variables. Secondly, is the number of motorized boats per barangay. Motorized boats have a higher depreciation cost, opportunity cost of owned capital and running cost. Third, would be the number of boats with crewmen/operators per barangay. This reflect the percentage of the respondents with a sharing system and this would entail a higher labor cost and consequently to total cost per barangay. The sharing system was flexible as evidenced by the different sharing arrangement between Brgy. Mapatag which had a 50-50 sharing arrangement compared to Brgy. Asluman and Caridad which was 60-40. The primary problem of the municipal fishermen was the presence of big fishing vessels like the baby purse seiner. Other problems mentioned were the illegal fishing operations like trawling which operate during the night, lack of capital for repair and maintenance and bad weather conditions. The improvement of the socioeconomic conditions of the fishermen should call for a general improvement of the environment in which they operate. The recommendations of the study asserts that the government should develop additional employment opportunities outside the fishery sector. Fishing effort should be controlled by regulation of entry in terms of number of boats or gears employed because of economic overfishing. Large scale fishing like the baby purse seiner should be regulated and trawling be effectively prohibited to increase the resource base of the small-scale fishery. A clear boundary line should then be put up to avoid encroachment of the big fishing vessels to the municipal waters.