UPV Digital RepositoryUPV-DRUniversity of the Philippines Visayas
 

Undergraduate Theses

Permanent URI for this collectionhttps://hdl.handle.net/20.500.14583/13

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1994 - 19952

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Committee Chair: search.filters.chair.Torres, James L.Committee Member: search.filters.committeemember.Formacion, Minda J.

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    The effect of seaweed (Kappaphycus alvarezii) as a partial substitute for commercial feed on the growth of chicken
    Bedia, Alma Mae S. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 1994-08)
    The study determined whether the use of seaweed (Kappaphycus aIvarezii) in different amounts as a partial substitute to commercial feeds would enhance the growth of chickens, reduce feed consumption, increase feed efficiency, and increase profit. The chickens were first fed with commercial broiler starter mash feeds for 15 days. Then, on the 16th day to the 35th day, the chickens were fed with different combinations in 1:1, 1:2, and 1:3 ratios of commercial broiler finisher feeds to K. alvarezii. Chickens fed with purely commercial broiler finisher feeds served as the control. Feed consumption, liveweight gain, and feed efficiency were computed every three days, while Profitability was determined at the end of the experimental period. Results showed that the use of K. alvarezii as a partial substitute to commercial broiler finisher feeds in a 1: 1 ratio increased the profit as well as the growth of the chickens, and it is comparable to that in the control (fed with purely commercial broiler finisher feeds). When the amount of K. alvarezii in the feed ration is more than 50% (1:1 ratio), it was observed that it would hamper the growth of the broilers.
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    Effect of Physico-chemical parameters of rearing waters on survival rates of larvae and post larvae of Penaeus monodon in two hatchery systems
    Alindong, Ray Lauron (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 1995-03)
    Physico-chemical parameters such as temperature, pH, salinity, and D.O. of the small-scale and large-scale hatchery system were monitored daily for a duration of two months. The relationship between the physico-chemical parameters and the survival of the different larval and post-larval stages between the two hatchery systems was then determined. Results showed that the physico-chemical parameters obtained from the small-scale hatchery system were favorable to the survival of the larval stages of the prawn. However, the physico—chemical parameters obtained from the large-scale hatchery system were more suitable for the growth of the post-larval stages.