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Keyword: search.filters.keyword.Scylla serrataSDG: search.filters.sdg.SDG 14 - Life below water

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    Mud crab (Scylla serrata) shells for the removal of humic acids from Santa Barbara well water
    Asdillo, Reina Jean A. (Department of Chemistry, College of Arts and Sciences, University of the Philippines Visayas, 2010-04)
    The chemical contamination of drinking water from a wide range of contaminants such as humic acids can potentially lead to health-related in living organisms, especially humans. In rural areas of the Philippines, the use of low cost methods to remove water pollutants is, therefore, of great interest. In this study, osterized mud crab (Scylla serrata) shells or exoskeletons from cooked crab wastes were used to remove humic acids from the Santa Barbara well water. Adsorption experiments were done to evaluate its capacity to remove humic acids from the well water. Adsorption Isotherms and Fourier Transform Infrared Spectroscopy were employed to study the characteristics of the adsorption of humic acids onto the OSSE (osterized Scylla serrata exoskeletons). Adsorption experiments showed that at an average 1.0010 g of OSSE and after six hours of agitation, an average 74.95% of humic substances were removed from 50 mL of Montinola, Santa Barbara well water sample. Isotherm experiments showed that the experimental data can be fitted in both Langmuir and Freundlich models with low K values of 0.0235 L/mg and 0.4450 (mg/g)(L/mg), respectively. Based on the results of the above experiments, OSSE is a good adsorbent for humic acids in well waters (although more research need to be done on the removal of the substances remaining in the water after OSSE treatment) and the U-OSSE (used osterized Scylla serrata exoskeletons) can possibly be recycled.
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    Evaluation of commercial shrimp larval diet as replacement of live foods in mudcrab larval rearing
    Burlas, Michael Rey J. (College of Fisheries and Ocean Sciences, University of the Philippines Visayas, 2014-04)
    The use of live food such as rotifer and Artemia entails high cost of production in the hatchery. Hence, the general objective of the study was to reduce the use of natural food in the larval rearing of mud crab. The first study was conducted to screen four types of commercial shrimp formulated larval diet (Lansy, P. japonicus, P. monodon and BP Nippai) in mudcrab Scylla serrata larval rearing. Formulated diets were fed to each stage from zoea 1 to megalopa at an equivalent of 100% dry weight of the live food. Growth index and survival were determined at the end of the experiment. Results showed that of zoea 1 fed any of the formulated diet did not molt to zoea 2. When formulated diets were fed to zoea 2, 3 and 4, there was a decreasing trend in the growth index and survival as the larvae developed. Zoea 5 fed any of the formulated diet failed to molt to megalopa stage. Among the four formulated diets, BP fed larvae had better growth and survival. BP was then used in the second study to determine the amount of formulated diet (FD) that could replace natural food (NF) such as rotifer and Artemia. Results showed that larvae fed 25% FD + 75% NF and 50% FD + 50% NF had better survival and growth than those larvae fed 100% FD + 0% NF, 75% FD + 25% NF and 0% FD + 100% NF. This study indicates that shrimp larval diet in combination with formulated diet can be used to improve the growth and survival of S. serrata larvae.