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UPV Theses and Dissertations

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    Sagip COUGHamilya: Improving prevention, and case management & care seeking in Sitio Durog, Barangay Palaca, Miagao
    Asorio, Leslie S.; Clarito, Thea Joy A.; Dolorosa, Rex Victor V.; Marecap, Mitzi N.; Napulan, Andrea Marie N.; Recabar, James Mathew V.; Rodriguez, Sael D.; Velasco, Princess Monic Q. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 2019-06)
    According to the 2018 Morbidity Diseases Reports of Miag-ao’s Rural Health Unit (RHU), Acute Respiratory Infection (ARI) is the main cause of morbidity among the children in the municipality. Upon further review, the community that was found to have the greatest number of ARI cases is that of Barangay Palaca. To contribute with the reduction of ARI cases in the said community, Project Sagip COUGHamilya was implemented in Sitio Durog. This project aims to reduce the number of current ARI cases among children aging 2 months to 11 years old by at least 50% after the 6-week project implementation. In order to accomplish such goal, the team utilized strategic components such as: (1) establishment of a core group called FamiLEADERS, (2) honing the ARI case management knowledge and skills of the barangay health workers (BHWs) through FamiLINANG sessions for BHWs, (3) improving the mothers’ & guardians’ knowledge, attitude, and practices (KAP) towards care seeking and case management for ARI through FamiLINANG sessions for mothers, and (4) raising the children’s awareness on cough etiquette, proper handwashing, and other key health practices through LINIStorya sessions. Upon implementation, the project’s outputs include the 80% increase in the ARI case management knowledge and skills of BHWs, 44.47% increase in the KAP of the mothers & guardians towards care seeking and case management for ARI, and 12.5% increase in the children’s awareness towards cough etiquette, proper handwashing, and other key health practices. All these results were statistically found to be significant improvements. In conclusion, the strategies done by the group significantly improved the care seeking, case management, and key health practices for ARI in Sitio Durog, Barangay Palaca. As a result, Projesct Sagip COUGHamilya contributed to the reduction of ARI cases by 80%, far exceeding the goal of the project and deeming it to be very effective and successful.
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    Project EDI WAM!: Everybody Do It: War Against Malnutrition in Brgy. Roma, San Joaquin, Iloilo
    Balogo, Philip G.; Bomediano, Maria Jonnah R.; Esparagoza, Marevi T.; Gallo, Czareena Anne; Mallari , Maria Katerina; Murillo, Gilbert Guy D.; Ortono, Jevi Marie P.; Oteda, Kristine Joy D.; Pameroyan, Nesly Joy G.; Radones, Charmaine Mae Keyien G.; Santocildes, Camille S.; Tirador, Anna Katharina L. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 2015-05)
    The Millenium Development Goals for the Philippines by 2015 is to reduce the underweight-by-age prevalence to 17.2% among 0-5 years old children. So far in 2013, the prevalence decreased from 20.7% in 2003 to 19.9%. Western Visayas ranks second (26.0%) in the most malnourished regions in the country, with trends increasing in Iloilo from 25.1% in 2008 to 27.4% in 2013. According to the National Nutrition Council, this small change in number for the past 10 years makes it unlikely that the country will achieve its MDG. Project EDI WAM! Every body Do It: War Against Malnutrition in Barangay Roma, San Joaquin, Iloilo aims to decrease the prevalence of malnutrition by 70% among children aged 24 to 72 months. Operation Timbang showed that out of the 42 children, 11 were identified as malnourished, giving a prevalence of 26.19%. Project EDI WAM! aims to decrease the number of undernourished children through health education, feeding, and supplementation programs. A functional core group of 9 members was formed and was later transformed into a Barangay Health Board. Cooking lessons dubbed Pinoy Mother Chef improved the mothers' food preparation practices and behavior. Hygiene and Sanitation increased by 36.60%, while proper meal planning increased by 24.83%. Ready-to-Use therapeutic food (RUTF) was prepared and supplemented to the children. Knowledge of mothers on health and nutrition also increased by 35.54%. Out of the 11 malnourished children, 4 were turned to normal, giving a decrease of 36.36%. The 70% goals was not achieved and may be attributed to the short period of time that the project was implemented. However there is a significant increase in weight among all the recipients (2.79% ) and malnourished (4.92%). A Mothers’ Association was established to continue the project advocacy, making the cooking and feeding program an annual event.
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    Project NINK: Ngiping Inaalagaan para sa Nakangiting Kinabukasan
    Araneta, Francine Nicole M.; Bebita, Valerie Anne N.; Endoma, Vivienne F.; Estanda, Marvyn Kerziel A.; Gupeteo, Mary Pauline Kriszl E.; Lebosada, Billy John F.; Magsipoc, Karla Mae B.; Pabello, Kimberly T.; Samoro, Karmela Marie G.; Villaruel, Rigel Kent Q. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 2016-05)
    Dental caries, also known as cavities or tooth decay, is one of the most prevalent diseases of people worldwide which can start as early as during childhood affecting the primary teeth of children. It is mostly caused by lifestyle-related factors such as poor oral hygiene, lack of dental services, poor habit in brushing teeth and poverty (Ismail et. al. 2007). Iloilo has a high number of dental problems that affect school-aged children. Toothache from dental caries is one of the major causes of absenteeism in elementary schools (Araojo, 2003). The Project Nink aimed to reduce the incidence of dental caries by 80% among school-aged children of Barangay Buenavista Elementary School, Tubungan, Iloilo. A pre-dental check-up, conducted before project implementation found that out of 134 students examined, 125 had dental caries, translating to 9 out of 10 students. For the team to address the existing neglected problem, objectives were set to aid in the project implementation. A reliable and self-sustaining core group was formed for the maintenance and sustainability of the project. To address the insufficient knowledge of the children and community members regarding oral health, a series of health lectures were conducted. Topics for the lectures included basics of the teeth, how cavities form, other diseases that may arise from dental caries, and the like. Training courses for the teachers, health workers and midwife were also conducted by the researchers. Incentives were given out during the lectures and proper educational materials were provided as well. A tooth-brushing sink was constructed together with the teachers, parents, community members and the children, to aid in changing the tooth brushing habits of the children. Dental kits were distributed per child and also for families to aid the child in practicing proper oral hygiene. The children’s post-test results showed that the knowledge regarding oral health increased by 27.54% from their pre-test which was a statistical significant difference. A statistical significant difference (t(41)= - 8.882, p < 0.0005) was also shown in the post-test and pre-test results of the community members which had an increase of 29%. A post dental check-up was conducted to assess the effect of the project, and it was found that the mean prevalence rate of dental carries in the temporary teeth ot student respondents was successfully decreased by 18.4% from 22.73% to 18.55% (dmf index) since pre-project, and therefore, effectively reduced the incidence rate by 100% with 0 new cases. For the permanent teeth (DMF index), there was a 19.75% decrease in prevalence rate and a 100% reduction in the incidence rate with no new cases identified.
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    Risk factors and prevalence of dental caries among students at Tubungan Central Elementary School, Iloilo, Philippines
    Abalajon, Karl Vincent P.; Caoyonan, Liza Marie D.; Fernandez, Natasha Andrea; Gequinana, Apple Joy F.; Lava, Lara Cristy S.; Millado, Justine Bennette H.; Rivera, Tess Corgette A. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 2011-03)
    Pulpitis has been the leading cause of morbidity among adults in Tubungan, Iloilo for the past three years. Pulpitis may develop from untreated dental caries as this make the deeper layer of the teeth more susceptible to bacterial colonization. Hence, this study aimed to determine the prevalence of and the risk factors associated with dental caries among school age children in Tubungan Central Elementary School. This study will further investigate the possible causes of the high in prevalence of dental caries, and eventually introduce means of decreasing its morbidity in the municipality. One hundred nineteen students from Grades one to six were included in the study. The dental caries status was determined using the DMFT (Decayed, Missing, and Filled Teeth) index. The dental caries status was determined using the DMFT (Decayed, Missing, and Filled Teeth) index. The nutritional status was assessed using Weight for Age (WFA), Height for Age (HFA), and Weight for Height (WFH) as parameters as parameters. The Oral Hygiene practices, socio-economic status and food intake of the respondents were determined intake of the respondents were determined through an interview schedule. The prevalence of dental caries was 75.6%, with a mean DMFT of 2.97. Grade 2 students had the highest prevalence (95%) and DMFT index (5.9) among the grade levels. The DMFT index of each grade level was found to be significantly different (p=0.000). There was no statistical significance between the DMFT indices between males and females, although the mean DMFT of females was higher than males. There is no significant association between the Socio-Economic status of the family and DMFT index of the respondents. Only food rich in cereals and starches had significant association with the DMFT index. It is recommended that the government should intensify the campaigns on Oral health alongside other forms of health education and dietary and nutrition advice.