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Undergraduate Special Problem

Permanent URI for this collectionhttps://hdl.handle.net/20.500.14583/30

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    Survival and growth of juvenile sea cucumber Holothuria scabra Jaeger (1833) in shrimp pond sediment
    Briones, Jill D. (2012-03)
    Many high valued sea cucumbers e.g. Holothuria scabra are detritivores and thrive on organic matter and thus are potential bioremediating agents in eutrophic systems e.g. aquaculture ponds. Sea cucumbers cultured in shrimp ponds would act as natural bioremediators and lessen the organic matter content of the sediments hence make the pond environment more favorable for shrimp culture. This study looks at the feasibility of growing sea cucumbers in pond sediments for their bioremediating role and for their economic value. In this study, growth and survival of hatchery-produced H.scabra juveniles in Bare substrate (Treatment 1), Sand from natural habitat (Treatment 2) and Shrimp Pond sediment (Treatment 3) were compared after 5 weeks of culture. This study demonstrates that it is feasible to grow H. scabra juveniles in shrimp pond sediments without compromising their survival (p > 0.05). Results showed that those reared in Pond sediment grew best and significantly better compared to the other treatments (ANOVA, p<0.05). Juveniles grown in Pond sediment increased from mean weight of 3g to 14g while in the other treatments they just grew from mean of 2.7g to 8.7g. The consistently higher organic matter in Pond sediment could have contributed to better growth of sea cucumbers relative to other treatments. The bioremediating role of sea cucumbers was indicated by significant reduction in organic matter content in pond sediment by Week 5.
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    Antimicrobial activity of macrofungal basidiomycetous mycelia against Vibrio spp.
    Bagacay, Jann Felnesh Exe V. (Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, 2023-06)
    Aquaculture is vital for global food security, producing 50% of the world’s fish. However, infectious diseases caused by fish pathogens like Vibrio species can lead to significant production losses. To address this issue, antimicrobial agents are commonly used. Macrofungal fruiting bodies and mycelia produce bioactive compounds with antimicrobial properties. This study aims to: (a) assess antimicrobial activity in isolated macrofungal samples against the fish bacterial pathogens Vibrio parahaemolyticus and Vibrio cholerae, (b) compare two methods (agar plug and crude extracts) for antimicrobial activity, (c) determine the minimum inhibitory concentration (MIC) using agar well diffusion and the agar plug methods, and (d) identify the macrofungal isolate with the highest antimicrobial activity. Ten morphospecies were collected from the University of the Philippines Visayas Miagao Campus. The samples were evaluated using the agar plug and agar well diffusion methods. The results showed antimicrobial activity against Vibrio cholerae and Vibrio parahaemolyticus. The activity index ranged from 0 to 0.83 and 0.22 to 0.78 for agar wells, and 0 to 1.00 and 0.70 to 1.30 for agar plugs, against V cholerae and V. parahaemolyticus, respectively. Termitomyces globulus and Trametes sp. 1 exhibited the highest activity indices using the agar plug and agar well diffusion methods, respectively. Statistical analysis confirmed significant differences in antimicrobial activity against both test organisms. These findings demonstrate the potential of macrofungi as a valuable source of antimicrobial compounds for controlling fish pathogens in aquaculture. Further research could lead to the identification and utilization of these compounds to minimize production losses and improve disease management in aquaculture.